“There is no sincerer love than the love of food”
– George Bernard Shaw
Part of exploring a culture involves immersing yourself in the cuisine. There are so many stories that can be told from a dish or single item of food. Each flavour can take you on new journeys through history and time, and then there’s the smell of various spices and herbs that can be as closely related to the identity of a destination as any famous landmark or attraction can.
Together, let’s discover the world’s most exciting culinary destinations. Discover the multi-ethnic flavours of Peranakan cuisine in Melaka, the strange food oddities of Iceland and what a traditional cooking class in India will teach you.
Join me as I munch, crunch, sip and slurp my way through countries, cities and towns. My aim eventually is to share some of the tasty recipes I discover abroad so we can cook them from the comfort of our own homes too.
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